Archaeological Studies of Cooking and Food Preparation

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منابع مشابه

[Risk assessment for food preparation, cooking and service].

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Bioarchaeology: Scientific Studies of Archaeological Human Skeletal Remains

Bioarchaeology is an interdisciplinary academic specialty, which through the scientific analysis and interpretation of archaeological human skeletal remains, bridges the link between the biological sciences, medicine, anthropology and social sciences. The cornerstone of bioarchaeology is the interaction between culture and human biology. Since the study of people and ancient societies is one of...

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ژورنال

عنوان ژورنال: Journal of Archaeological Research

سال: 2017

ISSN: 1059-0161,1573-7756

DOI: 10.1007/s10814-017-9111-5